20 Dec 2025
Forget everything you think you know about Middle Eastern cuisine. At Rabo Restaurant, every dish carries the soul of Persian cuisine and Levantine flavors, inviting you to taste stories passed down through generations. From fragrant rice to tender grilled meats, these authentic dishes bring warmth and connection straight to your table. Order now and experience the comfort of tradition delivered right to your doorstep. Learn more about our offerings.
When it comes to authentic Persian cuisine, Rabo Restaurant leaves an unforgettable mark. Each dish is crafted with the warmth and tradition that define this rich culinary heritage.
The aroma of saffron wafts through the air as you dive into a plate of our Baghali Polo. This dish, featuring delicate saffron rice, green dill, and broad beans, is a staple. The magic lies in its simplicity. With each bite, you are transported to the heart of Persia, where rice is more than just a side—it’s a centerpiece.
At Rabo, our rice dishes are made using time-honored methods. Chelo Kebab, with its perfectly grilled meat and fluffy basmati rice, is a customer favorite. It’s not just food—it’s a journey through flavors that have been cherished for generations. Each grain tells a story of tradition and care.
Persian stews are a comforting embrace on a plate. Our signature Ghormeh Sabzi, a herb stew with tender lamb, kidney beans, and dried limes, is a testament to the depth of Persian cooking. This hearty dish is slow-cooked to perfection, ensuring that every mouthful is bursting with flavor.
Another must-try is Khoresht Fesenjan, a delightful pomegranate and walnut stew that perfectly balances sweet and savory tastes. These stews are not just meals—they’re a warm hug from the rich Persian culinary history. Discover why they have been loved through centuries.
The journey of flavors continues with the Levantine offerings at Rabo Restaurant. Known for its vibrant and diverse tastes, this cuisine adds an exciting layer to our menu.
A feast for meat lovers awaits with our mixed grill platter. This selection includes juicy kebabs, tender lamb chops, and chicken skewers, all marinated with spices that awaken the senses. Grilling is more than cooking; it’s a celebration of flavors transforming into a masterpiece.
For those seeking variety, the Shish Taouk offers a different delight. This grilled chicken dish, marinated in garlic, lemon, and spices, brings a burst of Levantine flavor. Every bite offers a window into the heart of this region’s culinary soul.
At Rabo, tradition meets innovation. Our chefs reimagine classic Levantine dishes, bringing fresh perspectives while honoring their roots. Hummus Beiruti, a twist on the beloved classic, adds a punch with hints of garlic and chili. It’s perfect as a starter or side.
Our Fattoush salad offers a refreshing take on a classic, combining crisp vegetables with sumac and toasted pita. These dishes show that tradition can evolve yet stay true to its origins, offering something both familiar and exciting.
Rabo’s commitment to delivering authentic flavors extends beyond our restaurant walls. We bring the taste of Persia and the Levant to you, wherever you are in Dubai.
Our food delivery service is designed to make enjoying these rich flavors easy and convenient. From our kitchen to your doorstep, we ensure your meal arrives hot and fresh. Discover the joy of authentic Persian cuisine at home without compromising on quality.
Our menu caters to all tastes, from solo diners to families and events. Whether you’re ordering a single dish or a feast platter, each meal comes with the promise of Rabo’s quality and care. Enjoy the comfort of your home while indulging in a cultural culinary experience.
There’s no need to wait to experience the rich tapestry of flavors Rabo offers. Our ordering process is simple and user-friendly, ensuring a seamless experience. Dive into a world of taste with just a few clicks.
Indulge in the warmth and connection our dishes bring. Whether you’re revisiting familiar flavors or exploring new ones, Rabo Restaurant is your gateway to Persian and Levantine culinary treasures. Taste the tradition today.
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